Best of british

Fill a hamper or cool bag and head for the great outdoors

Delight your guests with these fruity desserts at your next gathering

Serves 4Prep time 15 minCook time 30 min Every Mediterranean country has its own recipes for using up stale bread – in Spain migas reigns supreme. A pile of chunky breadcrumbs fried in plenty of oil w

Fuss-free and full of flavour, these are the perfect dishes to share with family and friends on a summer’s day in the garden

Make the most of eating together with these fabulous sharing dishes

Serves 6Prep time 15 min, plus 45 minsoaking Cook time 25 min • 500g live clams• 1 tbsp salt• 6 skinless hake fillets (around120g each)• 2 tbsp olive oil• Lemon wedges to serve• Steamed rice, boiled p