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Food news and views
Try these tasty new ideas for the barbecue
A food stylist and dinner party revivalist, Rosie trained as a chef before spending two years working in London kitchens. Obsessed by cookery books and TV programmes, she turned her passion into a car
Enjoy the taste of outdoor grilling even if you don’t have a barbecue or any outside space!
Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering
Going back to ‘fire school’ to learn how to barbecue better might conjure images of scorched sausages cooked over a fast and furious heat. However, as Paula Minchin discovers, long and slow is best
