Saucepan suppers

Crowd-pleasing dishes inspired by summer travels

Chef and author Sabrina Ghayour shares her dig-in meals, inspired by flavours from the Middle East

Full of flavour, but lighter on the calories

SERVES 4 PREP 20 mins COOK 45 mins EASY 500g 20% fat beef mince (or halfbeef, half pork)½ tsp chilli powder (optional)½ tsp ground coriander1 tsp ground cumin 1/2 tbsp olive oil2 red onions, finely sl

The ‘marry me’ part of this dish refers to the sauce. The story goes that someone took chicken with a creamy, sundried tomato sauce into an office in New York in the 1980s and, within weeks, three peo

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