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Edible seaweed is making waves in Wales. Melanie Leyshon tries coastal foraging
Every month, Alex Fisher brings you mouthwatering news featuring top chefs, best local food, great places to eat and new coastal recipes to try
Every month, we trawl the nation’s coastline to bring you news of the people, places and exciting goings-on that are worth knowing about
enjoy a shellfish feast on the Norfolk marshes ...
Preserved to enhance their shape and colour, fronds of seaweed are transformed into delicate but lasting pieces of coastal art
On a windswept bluff in West Sussex lies an artist’s glorious garden – a quiet triumph shaped by salt spray and shifting tides
With the beach just a pebble’s throw away, this once-barren Suffolk garden is now a dreamy mix of relaxed, contemporary planting that thrives in the salt-laden winds