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Turn storecupboard staples into dishes to delight
RECIPE ABIGAIL SP
Pop these delicious meals in the middle of the table so everyone can serve themselves. What’s not to love?
This month, we celebrate British cheese in all its creamy, bubbling, golden glory!
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
At the age of 90, our best-loved cook continues to tempt us with her delicious, fuss-free dishes – guaranteed crowd-pleasers and perfect for any occasion
From weekly shops to smart shortcuts, food writer Laura Goodman explores how rising costs and busy lives are reshaping our family meals
■ Serves 8 ■ Prep 30 mins plus 10 mins resting ■ Cook 1 hr 500g kale, thick stalks discarded and roughly chopped1 tbsp each butter and olive oil2 onions, chopped3 garlic cloves, finely chopped750g ric