Heritage recipe

We can’t get enough of salmon in the UK – it’s our most consumed fish – so splash out with our recipes, whether you prefer fresh, tinned or smoked!

Chef Emily Scott shares her tried and tested techniques for simple, healthy and quick-to-prepare dishes that celebrate fish and shellfish

These delicious fish suppers are designed for tucking into together, whether that’s a family dinner or a feast for feeding a crowd

Bring the joy of a beach-shack supper to your back garden with fried nibbles, barbecued fish and a cocktail-inspired sweet treat

Food writer Gurdeep Loyal says upping the flavour factor in recipes is as simple as rethinking how you use common ingredients and blending recipes from various traditions

The iconic Hive Beach Café on Dorset’s Jurassic Coast shares some of its simple but delicious recipes – perfect for enjoying this summer