Ease into the New Year with slow mornings and restful days, preparing these deliciously nostalgic Irish dishes that are the epitome of comfort eatin

WHO SAID DINNER WAS THE MAIN EVENT? CLODAGH MCKENNA’S TWIXMAS BRUNCH IDEAS MIGHT PERSUADE YOU OTHERWISE…

To truly understand Irish food you need to cook with what’s around you in the hedgerows, gardens, fields and ocean. Irish cooking is rooted in simplicity, shaped by the land and sea, and passed down t

MAKES 10-12 PREP 5 mins plus cooling COOK 30 mins EASY V 100g panettone 200g rolled oats 50g pumpkin seeds 1 tsp ground cinnamon 500g flaked almonds 50ml vegetable oil 50ml maple syrup 50ml honey 100g

By Jonny Marsh Serves 8 | Prep 10 mins | Cook 25 mins 270g rolled oats100g raw nuts, chopped (such asalmonds, pecans and walnuts)25g desiccated coconut25g chia seeds30g cane sugar (or other drysweeten

Winter suppers with family and friends are made even more special with Clodagh McKenna’s delicious, easy and feel-good recipes