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BEST OF BRITISH
Challenge your family and friends to our fun foodie qu
You wouldn’t guess from the cover design—three songbirds silhouetted over swatches of picturesque Englishness—but Catherine Clarke’s A History of England in 25 Poems hits one of its sweet spots with a
CELEBRITY CHEF JOHN TORODE, 60, AND ACTRESS WIFE LISA FAULKNER, 53, ON THEIR EATING HABITS…
Potato snacks, sweets, fruit and custard are all on the menu this month
Catherine Clarke A History of England in 25 Poems400pp. Allen Lane. £25. Mark Forsyth Rhyme and ReasonA short history of poetry and people (forpeople who don’t usually read poetry)368pp. Allen & Unwin
What’s sweeter than homemade bakes? Ones filled with nostalgia, of course! Take inspiration from TV presenter and The Great British Bake Off star Briony May Williams
Tucked away in the south-east corner of the UK, within easy reach from London, Kent has long been known as ‘the garden of England’: a patchwork of rolling hills, lush fields and leafy vineyards, dotte