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Eric Stuart reveals how two railway companies created s
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The railway revolution opened up new destinations, expanded our culinary horizons and dramatically improved trade. Jonathan Self takes us on a whistle-stop tour of ‘railway mania’
The appeal of being lulled to sleep as a sleeper train rattles homewards is synonymous with adventure and romance, says Mary Miers
Do you ever find yourself away from home territory on a journey, by train or car, and across a field you spot the outline of what can only be an old railway embankment, and you start to muse as to its
Whether Metroland breakfasts or picnics on the go, the railways have transformed how we eat forever, finds Emma Hughes
It is probably fair to say that the transition from private to public ownership very likely had a greater effect on shareholders and railway enthusiasts than it did the workaday railwaymen for whom ma