What’s for dinner tonight?

Wow guests with these seasonal tart delights

Using a sheet of puff pastry and a handful of everyday ingredients, these savoury and sweet recipes are delicious and so simple to create

Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing

Ingredients 320g sheet of ready-rolled puff pastry, roughly 35 x 23cm Drizzle of extra-virgin olive oil Handful of dill, torn Salt and black pepper 3 types of skinless fish, roughly 300g in total, cut

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

72p PER SERVE MAKES 8 A moreish twist on the classic. Trust us, you’ll want to make a double batch! YOU WILL NEED 1tsp fennel seeds¼tsp peppercorns1tbsp cooking oil1 onion, thinly sliced400g sausage m