Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

PREPARATION TIME 5 minutes COOKING TIME 3 hours SERVES 4 INGREDIENTS ● 1 tbsp olive oil ● 1 leek, white and pale green parts only, halved lengthways then thinly sliced ● 2 garlic cloves, finely choppe

Winter suppers with family and friends are made even more special with Clodagh McKenna’s delicious, easy and feel-good recipes

By Christina Soteriou Serves 4 | Prep 20 mins | Cook 40 mins 1 large butternut squash2 × 400g tins of chickpeas4 tbsp cumin seeds2 tbsp fennel seeds2 tbsp yellow mustard seeds2 tsp coriander seeds2 ts

Make hearty dishes for hungry Twixmas guests with Alison Roman’s smart storecupboard recipes

Take the stress out of the proceedings and let your kitchen appliances do all the hard work