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TIME AT HOME
Enjoy something sweet at the end of a good mea
You’re on a Tuscan terrace with a sundowner in hand… conjure up all the holiday feels with our relaxed Italian sharing menu
Treat yourself with four easy pick-me-up puds
From beginners to star bakers – everyone can enjoy these timeless treats
These simple, seasonal, no-bake puds are a doddle to whip up
Ingredients (Serves 8) 3 figs, halved 160 g flour 80 g butter 75 g caster sugar 2 eggs 125 g unsalted butter 90 g self raising flour 50 g ground almonds 1 Rub the butter into the flour until it resemb
Taste summer in every delicious bite with this classic pairing