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Cookery
Get family and friends together with a spring twist on
It’s not a party without an all-star buffet line-up…
WHO SAID DINNER WAS THE MAIN EVENT? CLODAGH MCKENNA’S TWIXMAS BRUNCH IDEAS MIGHT PERSUADE YOU OTHERWISE…
Alternative main courses for your Christmas spread
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
Winter suppers with family and friends are made even more special with Clodagh McKenna’s delicious, easy and feel-good recipes
SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred