Cheers to spring!

4 min read

Cookery

Cheers to SPRING!

Celebrate the long weekend with this vibrant Greek-inspired

This article is from...

Take a Break Monthly Magazine

17 April, 2025

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Olive Magazine

Easy seasonal nourishment

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

Prima - UK

All together now!

It’s not a party without an all-star buffet line-up…

Yours

Gather and celebrate

Enjoy this alternative seasonal menu – starting with ...

Woman's Weekly - UK

Party perfect

Easy canapés for a delicious festive celebration

Country Living - UK

Crowd pleasers

Make hearty dishes for hungry Twixmas guests with Alison Roman’s smart storecupboard recipes

Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less