Going, going, gone

Charles Saumarez Smith on Architecture

Amid a trend for public institutions to serve vegan-only menus, Michael Barker asks whether the push is actually damaging Britain’s national food security and also its sustainability credentials

As an island nation, the UK has a long and proud fishing history, a cultural identity that caused waves in the 2016 campaign to leave the EU. For a few days in May 2025 that passion resurfaced, when t

One answer to this question is relatively straightforward. For much of Greek history, people living near the coast or on the islands ate plenty of fish and seafood – not out of obsession, but out of p

CITY

As a youngster with a limited amount of cash, I used to spend days out in the capital enjoying delights that were totally free. These included getting lost in the maze at Hampton Court Palace, window