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In the second of four extracts adapted from her new book, A Year Full of Veg, S
IT’S easy to imagine the vegetable patch is winding down at this time of year – the tomatoes are ripening, courgettes are piling up, and the first leaves are beginning to yellow. But here’s something
Mint and parsley crops can be potted up this month so they can provide you with plenty of winter pickings. As we come to the end of the year, you’ll be glad of a hit of homegrown flavour during the la
If you want to freeze a glut, briefly blanch broad beans in salted boiling water for 2 mins before draining and tipping into ice water to cool quickly. Will keep frozen for up to three months. When re
Helping you get your best-ever fruit and veg
Chris Collins from Garden Organic explains how to extend the harvest with great hardy greens to sow now