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Polly Nicolaou’s wonderfully colourful and playful floral paintings are ins
A cheesy baked delight that has vibrant greens front and centre. These galettes are so simple to make – featuring a wholemeal flour base baked until golden, leafy spinach, spring onions and bright man
Professor Buczacki is a horticultural expert, writer and ...
There’s a quiet yet palpable energy as you wander around Margate on the Kent coast. It’s a feeling perhaps not dissimilar to what it must have felt like in the 1730s when this little-known Tudor fishi
Whether undertaking a full renovation or a simple refresh, it can be easy to overlook small considerations in favour of the overarching picture, but fixed finishing touches – otherwise known as hardwa
When summer beckons, it is answered by a chorus of glorious roses that fill an enchanting Isle of Wight garden, created from scratch by Derek and Louise Ness
Beer comes in a bewilderment of varieties, produced on a giant scale or in tiny microbreweries. Such dominance isn’t bad for a drink supped for more than 10,000 years, writes Clare Hunt