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Say goodbye to summer with a rush of colour and taste from this celebration of sumpt
Makes 12Prep time 15 minCook time 30 minSpecialist kit 12-hole muffin tin;12 large paper muffin cases EASY SWAPS Raspberries or blackcurrants are great alternatives. • 250g cooked beetroot • 3 large e
From slugs to staking, follow the expert advice to keep your plants thriving this season
A keen gardener’s love of colour and fragrance has resulted in a small garden with big impact
I consider myself a cook who grows her ingredients rather than a gardener who cooks. Don’t ask me about roses or when to prune a clematis. I’m as lost as you are. But if I can eat it, I’m interested.
OF all the edible flowers rightly championed, I ...
SUMMER came early this year, which means that ...