In 1961, a four-hectare field on the southern edge of an ancient woodland called Monks Wood in Cambridgeshire produced its last crop of barley. Having originally been cleared of trees during the Roman

Are you into ‘rewilding’? Can you define what that is? If you can’t, you’re not alone. The term has a variety of meanings, not all ecological. When rewilding was originally envisioned by a pioneering

Amy McPherson explores the importance of the lost kelp forests and how they are making a return

Establishing crops and hedgerow management are key jobs this month for Joe Stanley

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In the mid-2000s, the RSPB began transferring millions of ...