Make it with mincemeat

SERVES 8-10 PREP 10 mins plus cooling and setting COOK 2 hrs 45 mins EASY V 1kg mixed dried fruit 1 lemon, zested and juiced 150ml sherry, plus 3 tbsp 250g butter 200g light muscovado sugar 150g plain

Get the party started with our boozy desserts

Cheeseboard mince pies For a savoury twist on the classic mince pie, work sharp cheddar into the pastry – it pairs wonderfully with the rich, fruity mincemeat. Serve this warm, ideally with a glass of

Makes nine mince pies or one large wreath ...

Get your winter bake on with these fabulous creations

Take the stress out of the proceedings and let your kitchen appliances do all the hard work