Living the green life

Our green guru Wendy Graham suggests some planet-friendly alternatives to this kitchen staple. TIN foil may well be a kitchen staple, but it’s not exactly the most planet-friendly one. Making it can b

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It’s not only far cheaper than buying bottled water but is far safer to drink, say researchers writing in the BMJ Global Health. Tap water is subject to “rigorous quality and safety standards” and doe

A healthy ecosystem in the garden has so many benefits for your plants and local wildlife. The autumn and winter months can be notoriously tricky for plot visitors thanks to the diminished food resour

Zoologist, writer, TV presenter – Dr Sasha Norris has had a glittering career in academia and the media since she graduated from the University of Bristol more than 30 years ago. Yet today she’s kneel

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