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Round off a meal with one of these simple but scrumptious puds.
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PREP: 15 MINS COOK: 25 MINS CALS: 337 FAT: 7.5G SAT FAT: 2.5G CARBS: 56G SERVES 6 Delicious banana bread and sticky toffee pud with a low-fat toffee sauce. YOU WILL NEED 150g pitted dates 1tsp bicarbo
Sweet treats whipped up from the cupboard
Similar to a crumble, this fruity bake is gluten-free, and loaded with oats and nuts for a healthy fibre boost. SERVES 6 PREP 10 MINS COOK 25-30 MINS ✱ 350g ripe plums, halved and destoned (see tip) ✱
TO PREP 10 minutes TO FREEZE 4 hours or overnight SERVES 4 INGREDIENTS ● 500g natural yoghurt ● 100g dark chocolate ● 4 tbsp blackcurrants ● 50g mixed nuts, chopped ● 1 tbsp coconut flakes METHOD 1 Li
Bring back the classics with these retro puds