Toad in the hole

Ingredients (Serves 4) For the toad in the hole: 150 g plain flourPinch of salt3 eggs200 ml semi-skimmed milk50 ml water½ leek, very finelyshreddedA large handful of freshherbs (rosemary, thyme,parsle

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Enveloped in a tasty outer coating, these teatime treats reveal a secret centre which only adds to their appeal

Pop these delicious meals in the middle of the table so everyone can serve themselves. What’s not to love?

■ Serves 8 ■ Prep 30 mins plus 10 mins resting ■ Cook 1 hr 500g kale, thick stalks discarded and roughly chopped1 tbsp each butter and olive oil2 onions, chopped3 garlic cloves, finely chopped750g ric

Roasting brings out the natural sweetness in the garlic for a rich and velvety finish. SERVES 6 PREP 15 MINS COOK 35 MINS ✱ 3 large bulbs fresh garlic, broken up, skins left on✱ 1 medium onion, finely