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IMPERIAL WINE How the British Empire made wine’s new world
David Farrier Nature’s Genius Evolution’s lessons for a changing planet 288pp. Canongate. £20. In David Farrier’s latest book, he warns us that humanity is endangering every facet of life on Earth thr
“The old world is dying, and the new world struggles to be born: now is the time of monsters.” Antonio Gramsci’s words, written in prison near Bari almost 100 years ago, ring out to us now. The politi
You wouldn’t guess from the cover design—three songbirds silhouetted over swatches of picturesque Englishness—but Catherine Clarke’s A History of England in 25 Poems hits one of its sweet spots with a
A Russia of trees and liberty and peace: ...
Imaobong D. Umoren Empire Without EndA new history of Britain and theCaribbean528pp. Vintage. £25. At the height of the British Empire, the idea that we needed to study the history of Britain’s coloni
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