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Science and the big business of perfume in bohemian Paris
SARA
The nuances of modern perfumery now allow a single drop to evoke an entire landscape. Amie Elizabeth White explores the native houses hitting the right notes
© HEADER DRAWINGS BY MICHAEL HADDAD/HEART Leaves Byung-Chul ...
Chestnuts roasting. Mulled wine brewing. Other people’s perfume. With the festivities comes fragrance – and it can make for olfactory overwhelm. WH reports on why scent is on your ick list
Edward Brooke-Hitching Simon & Schuster 978-1-398-53240-3 256pp (hb) £30 This is a fascinating compendium of classical curiosities, thoroughly researched and charmingly written by Edward Brooke-Hitchi
The latest wellness fragrances not only make you smell good but work on your brain chemicals to help you feel calm, energised or sensual – whatever mood takes you! Welcome to the evolving world of power per fumes.
The gargantuan, bewildering Louvre