Prima ’s homes and food editor, Bella Evennett-Watts, shares her top advice and insider tips for this month

Three things to make and do

Olga Grieves is working hard to sweeten the soil and make it more fertile – and some early signs of success are already showing

Rise and shine with a traditional Irish breakfast, from marmalade cake and banana muffins to waffles and wheaten farls

MAKES 8 PREP 10 mins plus cooling COOK 15 mins EASY V 50g butter, melted then cooledslightly, plus extra for the mould1 egg50g caster sugar1 tsp honey50g self-raising flour 1 Heat the oven to 210C/190

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