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Pop these delicious meals in the middle of the table so everyone can serve themselves. What’s not to love?
■ Serves 8 ■ Prep 30 mins plus 10 mins resting ■ Cook 1 hr 500g kale, thick stalks discarded and roughly chopped1 tbsp each butter and olive oil2 onions, chopped3 garlic cloves, finely chopped750g ric
What the experts recommend: fine food on a budget
This humble staple is having a spotlight moment – get ready to turn the everyday into crave-worthy creations