Trout mac and cheese

CREATE DELICIOUS MEALS AT HOME

These delicious fish suppers are designed for tucking into together, whether that’s a family dinner or a feast for feeding a crowd

Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as

Chef Emily Scott shares her tried and tested techniques for simple, healthy and quick-to-prepare dishes that celebrate fish and shellfish

Grilled peach, chicken & feta salad ■ Serves 4 ■ Prep 10 mins ■ Cook 12 mins 400g mini chicken fillets3 tbsp olive oil4 ripe peaches, stonedand quartered4 tsp sherry vinegar1 tbsp honey1 red chilli, f

Making the most of the season’s fresh and tangy bounty, these colourful dishes are perfect for sharing in the sun