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{ RECIPE OF THE MONTH }
Make your catch the star of this
Fresh and light, versatile salmon lifts warming golden bakes for chill February days
Pearl barley creates robust, nutty texture and, while it takes longer to cook than rice, it’s worth the effort. Dairy adds richness – we’ve gone for a triple hit with brown butter, mascarpone and goat
We think it’s time for some recipes that are nutritious and inspiring that will leave you feeling satisfied
Melanie Johnson Serves 4 Ingredients 1 small white ...
LOOKING FOR WINTER KITCHEN INSPIRATION? TAKE NOTE FROM THE SCANDIS, WITH RECIPES FROM
Nourishing recipes to keep you warm and cosy from the inside out