One-pot wonders

19 min read

Whether it’s a hearty stew, a punchy paella, a veg-stuffed lasagne or a spicy chill

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Grilled peach, chicken & feta salad ■ Serves 4 ■ Prep 10 mins ■ Cook 12 mins 400g mini chicken fillets3 tbsp olive oil4 ripe peaches, stonedand quartered4 tsp sherry vinegar1 tbsp honey1 red chilli, f

Easy Cook Magazine

A holiday romance

Valencian paella, where the dish originates, is made with rabbit and/or chicken, green beans and fat white beans. This version combines seafood and meat. Paella shouldn’t be stirred (like risotto) as

Sainsbury's Magazine

Simple suppers

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Woman's Weekly - UK

Lunch in the sun

The perfect menu for relaxed summer entertaining

Good Food Magazine

Transform canned beans

For one of the easiest soups of all, cook split red lentils with veg and spices until sublime in texture. The flavours are inspired by Turkish cuisine, including the serving suggestion of dried mint,

Woman's Weekly - UK

Eat yourself to less stress

Low-carb recipes to minimise fluctuations in blood sugar

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less

Woman's Weekly - UK

Lunch in the sun

The perfect menu for relaxed summer entertaining

Good Food Magazine

Transform canned beans

For one of the easiest soups of all, cook split red lentils with veg and spices until sublime in texture. The flavours are inspired by Turkish cuisine, including the serving suggestion of dried mint,

Woman's Weekly - UK

Eat yourself to less stress

Low-carb recipes to minimise fluctuations in blood sugar

One-pot wonders

Vegan Food & Living Magazine

18 January 2023

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