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It’s easy to follow a gluten-free diet when you can make delicious recipes like these
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This take on pasta e ceci is like a hug in a bowl. It should be brothy, so add more water as it cooks if you need to. As it uses such humble ingredients, seasoning is key. A drizzle of good olive oil
Have dinner on the table in minutes with these weekday winners
Pop these delicious meals in the middle of the table so everyone can serve themselves. What’s not to love?
Ingredients (Serves 2) ◆ 1tbsp vegetable oil◆ 1 red or brown onion, sliced◆ 500g sweet potatoes, peeled and chopped into chunks◆ 1 red pepper, deseeded and chopped◆ 2tbsp Tikka Masala curry paste◆ 400
This month, we celebrate British cheese in all its creamy, bubbling, golden glory!
From weekly shops to smart shortcuts, food writer Laura Goodman explores how rising costs and busy lives are reshaping our family meals