Freya cox

2 min read

The Great British Bake Off star and author of new book Simply Vegan Baking joins us

This article is from...

Vegan Food & Living Magazine

13 September 2023

Topics

The Great British Bake Off

Food, Drink & Cooking

National Geographic Traveller Food

Fantastic feasts

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Sainsbury's Magazine Collection

4 new comfort classics

Tuck into these fresh takes on much-loved comfort foods. Like a hug in a bowl, they’ll bring joy on cold or cloudy days

Home Cooking Series Magazine

O’s top 20 healthy specials

Coat tuna steaks in sesame seeds and serve on a crunchy sugar snap pea and edamame salad for a quick, protein-rich meal. SERVES 2 | PREP 25 MINS | COOK 5 MINS | EASY 1 tbsp miso paste1 tbsp rice vineg