At santiago’s table

Seeking the soul of the fascinating South American continent, we asked 10 specialists who know its wine nations intimately to highlight some of the unique, extraordinary and sometimes hidden things that make it special

Natalie Earl, Decanter Sustainability Editor

No longer just a buzzword, sustainability is being woven into the very fabric of the wine industry, as these six shining examples from among this year’s medal winners illustrate

These intrepid South American winemakers have all looked beyond the horizons in their native lands, and have struck out into the world to forge maverick projects on other continents

Each month our editorial team tastes a lot of wine, but not all of it makes it onto the page. So here’s our in-house pick of other great wines we’ve tried

With a plan to create sociable holidays in France grounded in gastronomy, Sam and Heather Lusardi were determined to do everything to make the project work, they tell Alison Hughes