Easy canapés for a delicious festive celebration

SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred

Whether it’s a tasty canapé whizzed up in 10min, or an impressive roast in under an hour, our recipes will ensure you’re not rushed off your feet on the big day!

Make hearty dishes for hungry Twixmas guests with Alison Roman’s smart storecupboard recipes

A jar of shop-bought green pesto will add loads of flavour to this party platter. MAKES 30 PREP 5 MINS ✱ 300g mini mozzarella balls ✱ 120g fresh pesto ✱ 300g cherry tomatoes You will need: ✱ Cocktail

Take the stress out of the proceedings and let your kitchen appliances do all the hard work