Sizzling feasts!

Spritz it up and enjoy a summer of alfresco food and drink in cool spots

A food stylist and dinner party revivalist, Rosie trained as a chef before spending two years working in London kitchens. Obsessed by cookery books and TV programmes, she turned her passion into a car

With cooking alfresco more popular than ever, it’s time to up your food prep game

Set taste buds tingling with our pick of the tastiest healthy new food and drink.

For me, a good salad is never just about throwing a few leaves in a bowl. I’m always thinking about what’s going to make it interesting: how it looks, how it eats and how the flavours balance each oth

Embrace high summer’s botanical bounty by getting hands-on with a floral workshop. Browse the events by Flowers from the Farm members (flowersfromthefarm.co.uk) for course options, such as a dahlia ma