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Hearty, budget-friendly Italian inspiration
COMPILED BY: GEORGIA SPARKS
■ Serves 4 ■ Prep 5 mins ■ Cook 30 mins sauce only 3 tbsp olive oil4 garlic cloves, finely sliced1 dried red chilli or a largepinch of chilli flakes (optional)½ tsp caster sugar1 tbsp red wine vinegar
Precooked grains and pulses are a storecupboard lifesaver during the week and are a great way to boost both your fibre and protein intake
Easy sauces that can be rustled up in no time
SERVES 2-3 PREP 5 mins COOK 25 mins EASY 250g wheel of camembert2 small garlic cloves,thinly sliced2 rosemary sprigs,leaves picked3 tbsp olive oil200g tagliatelle200ml double cream2 large handfuls of
IF YOU MAKE ONE THING… Chilli pitta pockets ...
Everyone’s fave – it’s quick, simple, and packed with flavour