Europe
Asia
Oceania
Americas
Africa
COMPILED BY: JESS MEYER. RECIPES AND PHOTOS: FUTUR
Let your slow cooker do all the hard work with these comfort food classics
We’re talking sticky, smokey beef brisket, gooey mac ’n’ cheese and a boozy, saucy sponge pud – this is the ultimate comfort menu to come in from the cold for
Often, it’s the supporting roles that command the most attention – like these glorious starters, sides and sauces
Tender and juicy, with a spicy kick, this is even better made a couple of days ahead. SERVES 4-6 PREP 15 MINS, PLUS MARINATING COOK 4 HRS ✱ 1kg pork shoulder, skin/fat cap removed ✱ 12 small soft tort
It’s what everyone’s been waiting for… sensational roasts and vegetarian showstoppers arriving at the table with a flourish
Whether it’s festive nibbles with the neighbours or a full-scale NYE party, these drinks and canapés are sure to please all