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Classic cakes with a fruity twist – perfect for pud or afternoon tea
COMPIL
Have lots of foodies on your gift list? Treat your friends and family to these thoughtful edible homemade gifts
Expect lots of admiring comments when you round off your celebratory meal with an impressive prep-ahead dessert
Delicious takes on some of your favourite bakes
These bakes are perfect with a cuppa – and all less than 50p per serving
Get the mixing bowls out for traditional cakes and bakes that will fill your home with warming aromas as they cook
SERVES 8 | PREP 10 MINS PLUS COOLING | COOK 20 MINS | EASY 10g butter, softened, for brushing200g plain flour, plus extrafor dusting100g polenta1½ tsp baking powder200g caster sugar1 large orange, zes