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Sweet and savoury winners for breakfast, brunch or dessert
With cosy season just around the corner, try one of these tempting treats that taste as good as they look
Satisfy your sweet tooth with these delicious puds – easy enough for week nights
Why not try these sweet sensations this weekend?
■ Serves 8 ■ 20 mins plus 1 hr chilling ■ Cook 5 mins 50g frozen mixed berries4 tbsp golden caster sugar4 tbsp crème de cassisabout 250g madeira cake, sliced250g mascarpone500g fresh custard2 tsp vani
Ingredients (Serves 4-6) 350 g potatoes, peeled,diced225 g swede, peeled, diced2 eggs50 g butter50 g plain flour600 ml milk, plus extra formashing450 g smoked haddock,skinned and cubed110 g frozen pea
Why not take a cake to your next summer gathering?
