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Get the most out of your store cupboard with these tasty recipes
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Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
Take the stress out of the proceedings and let your kitchen appliances do all the hard work
Rethink the possibilities for dinner by stocking up on these hero ingredients:
SERVES 4 | PREP 10 MINS | COOK 25 MINS | EASY 2 tbsp olive oil225g halloumi, coarsely grated150g brussels sprouts, thinly sliced1 tsp ras el hanout100g swiss chard, stems roughly chopped, leaves shred
By Riverford (riverford.co.uk) Serves 2 | Prep 10 mins | Cook 20 mins 1 tin of chickpeas, drained2 tbsp harissa paste1 red onion, roughly chopped8 dried apricots, roughly choppedJuice of 1 lemon, divi
Make hearty dishes for hungry Twixmas guests with Alison Roman’s smart storecupboard recipes