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Get healthy in time for summer with this exclusive Slimming World plan

Oh no,” Jane moaned, as two familiar figures headed for the terrace. “It’s Bill and Anne. Don’t look in their direction! I can’t stand another evening of –” “Hi there!” Bill said jovially. “Mind if we

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Ingredients (Serves 8-10) ◆ 75g shelled and blanched hazelnuts ◆ ½tsp vanilla extract ◆ 1tsp cornflour ◆ 1tsp white wine vinegar ◆ 4 large egg whites ◆ 150g caster sugar For the filling ◆ 150ml crème

After years of feeling pressured to look a certain way, I am now loving and embracing my 50s. Building a career and making money based on my looks was great, I won’t lie, but I definitely felt the pre

Losing weight doesn’t have to mean missing out ...