Roast turkey lunch for eight Bay & lemon turkey with buttery leek stuffing Domino potato gratin, p26 Roast roots with pomegranate molasses, p28 Crisp greens with shallot, pancetta & chestnut butter, p

Follow our easy plan to get your feast on the table in record time, with just one oven! 1-4 WEEKS BEFORE… Make/prep and freeze: Vol-au-vent casesCheesy leek and butternutsquash pieCranberry sauceHasse

■ Serves 10 ■ Prep 10 mins ■ Cook 1 hr 45 mins 2 tbsp olive oil2 tbsp butter2 red onions, grated2 garlic cloves, crushed2 tbsp grated ginger1 red cabbage, tough stalkdiscarded and finely sliced1 cooki

We’ve used a few clever tricks that don’t involve much extra work to deliver our most succulent turkey yet, along with crispy, herby skin. The ease of this recipe means you’ll have plenty of time to g

We’ve upped the flavour stakes on these by adding a simple seasoning that also brings a bit more crunch. SERVES 6-8 PREP 10 mins COOK 1 hr 30 mins EASY VE ❄ 2kg Maris Piper or King Edwardpotatoes6 tbs

From a showstopping turkey to next-level roasties… we asked the experts at our sister title Good Housekeeping to share their best-loved recipes for a cracking Christmas dinner