Everyone loves a crisp

J e ss left work on the dot, ...

They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls

Mr Dear has a confession… about frozen veg

LIB, I’ve been thinking,” Ava said. Libby looked up from the frying pan, where the onions were just browning nicely. “Oh? Another one of your ideas?” “Maybe.” Ava tapped her lip with her finger. Lifti

SO you’ll be all right, Meg?” I smile at my sister-in-law and summon confidence I don’t have. “Of course. We’ll be fine, won’t we?” My lovely nieces nod and come and stand at my side. “And any problem

Serves 4 Total time 45 minutes If you’ve got people over and want to serve something that’s delicious, wholesome and keeps a crowd happy, this is your dish! It’s so simple, just whack it all in the po