Flavours of the month

The tastiest news for foodies

Keep a level head in the kitchen with this easy, elegant menu from the unflappable North Yorkshire-based chef Ruth Hansom

The Michelin-starred chef at Grantley Hall, Ripon, shares his life in food

LEISURE

Chef and restaurateur Jackson Boxer gives us an insight into his favourite things

Drawing on a lifelong love of local, seasonal food, Abby Allen’s farmhouse kitchen recipes come from a place of deep connection to the land and sea