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Happily planted in Yorkshire, Sabrina shares the food love
SERVES 6 | PREP 40 MINCOOK 1 HR 15 MINS | EASY KÖFTE60g stale bread1 medium onion, grated1 egg, beatensmall bunch of parsley, finely chopped1 tsp ground cumin½ tsp pul biber450g 15% fat lamb mince or
Alfresco cooking and entertaining is what this season’s all about. Take your grill skills to the next level with these punchy recipes from Tom Kerridge
If you’re hosting this summer, ditch the plates and serve some knockout handheld food instead. These little pockets of flavour are all really easy to prepare and eminently shareable
Tuck into these marvellous morsels from Yorkshire
Ingredients (Serves 4) ◆ Juice of 1 lemon ◆ 4tbsp olive oil ◆ 24 large raw peeled prawns(defrosted if frozen) ◆ 1 courgette, sliced ◆ 16 cherry tomatoes ◆ A few fresh thyme sprigs ◆ Freshly ground bla
Even when the skies are clear and the evenings balmy and lingering, many of us will have a longing in summertime to skip overseas. The biggest draw (other than uninterrupted sunshine)? Food. It’s ofte