Putting the rye into ryedale

In the 2000s, Andy Cato toured the world as one half of dance music duo, Groove Armada. But by 2014, the musician and DJ began farming in France, where, battling the weather, weeds and conventional wi

The tastiest news for foodies

Many farmers are battling for their future in the face of financial crises and the climate emergency. We ask: who are the pioneers leading the charge for change and what is at stake for the rest of us?

Drawing regular queues to its snug 200-year-old home, this bakery in Dunkeld by former Great British Bake Off semi-finalist Flora Shedden is a local phenomenon. Laminated layers of croissants shine, b

There’s nothing like a good walk to blow the cobwebs away. Lisa Kjellsson experiences the power of pilgrimage in majestic Yorkshire surroundings

IT HAS BEEN a funny old month. Towering triumphs and crashing disasters. I am trying, like the poet says, to face them both the same, as both are temporary and both will pass. Let’s start with the goo