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LIFE IN FOOD
The Michelin-starred chef at Grantley Hall, Ripon, shares h
FOR JOHN KEATS, AUTUMN WAS THE SEASON OF MISTS AND MELLOW FRUITFULNESS. HERE, THE COUNTRY LIVING TEAM AND FRIENDS HIGHLIGHT WHAT THIS TIME OF YEAR MEANS TO THEM – FROM CRAFTING WREATHS TO BOTTLING SLOE GIN
Make this easy sausage casserole recipe for a classic winter warmer. This has a triple apple hit for maximum autumnal flavour – using pork and apple sausages, caramelised apple wedges and a rich apple
Scoop up armfuls of seasonal fruits, foliage and flowers – from your local farm shop or garden – to create colourful displays and toasty treats
Autumn is a wonderful time for a holiday on the coast. The crowds have gone, the sea is still warm and the sunsets are beautiful. Paul Miles rounds up some of the best trips to enjoy at this time of year
THIS MONTH Squashes
PLACES TO GO, THINGS TO DO, IDEAS TO TRY
