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From Stir-up Sunday puddings to the full festive feast, be guided on
Food often tastes better on holiday, so why not make it the focus of your next break? From tasting tours to courses, you can discover the ingredients and techniques that will help you recreate those s
The tastiest news for foodies
York Food & Drink Festival is now in its 28th year and is still offering something new
Ingredients (Makes 12) 200 g plain chocolate50 g unsalted butter225 g light or Genoa-style fruitcake, crumbled2 tsp mixed spice12 plastic lolly sticks50 g white chocolate chips25 g green coloured read
Scoop up armfuls of seasonal fruits, foliage and flowers – from your local farm shop or garden – to create colourful displays and toasty treats
Serves 6Prep time 15 min • 150g hot-smoked trout, roughly chopped • 1 small garlic clove • Finely grated zest ½ lemon, plus juice of 1 lemon • 2 tbsp extra-virgin olive oil, plus extra to drizzle • 19