Hosting a family do? Impress guests with twists on the classics, plus a pretty-in-pink pudding

At the age of 90, our best-loved cook continues to tempt us with her delicious, fuss-free dishes – guaranteed crowd-pleasers and perfect for any occasion

■ TO PREP 10 mins ■ TO COOK 10 mins ■ SERVES 1 YOU WILL NEED ✔ 150g British asparagus spears ✔ radishes, small handful ✔ ½ lemon, juiced, plus wedge to serve ✔ ½ tsp honey ✔ extra virgin olive oil ✔ ½

Pretty-as-a-picture bakes inspired by the fresh zing of spring, along with crafts to help share them

Use purple sprouting broccoli to whip up a homemade pesto, which tastes great on toast. Top with extra broccoli spears, pickled radishes and some crumbled goat’s cheese for a lunch that’ll leave you f

Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less