Europe
Asia
Oceania
Americas
Africa
your recipes
From scrumptious savoury bites to show-stopping sw
Bring all the beloved flavours of the classic tart together into a showstopping cake. Almond-rich sponges are sandwiched with black cherry conserve and finished with silky buttercream – just the thing
With food director Jen Bedloe
Makes 12Prep time 15 minCook time 30 minSpecialist kit 12-hole muffin tin;12 large paper muffin cases EASY SWAPS Raspberries or blackcurrants are great alternatives. • 250g cooked beetroot • 3 large e
Share the load with your guests and ask each to make one of these delicious dishes for your next alfresco gathering
Ingredients (Serves 8) 3 figs, halved 160 g flour 80 g butter 75 g caster sugar 2 eggs 125 g unsalted butter 90 g self raising flour 50 g ground almonds 1 Rub the butter into the flour until it resemb
...clutter-free with storage containers that can be stacked and stored away in a corner – perfect for small kitchens. And that’s why we love this pretty trio of tea, coffee and sugar canisters from Ma
